Oast To Host

General information

Oast To Host is an award-winning producer of handmade Gluten & Wheat Free products. Specialising in Pastries, Sweet & Savoury Tarts, and Personalised products. We cater multi-nationally for a huge range of events and customers.

Our products are available on our website, Not On The High Street & Yumbles.

www.oasttohost.com

— Traditional recipes — Quality ingredients — Finest Taste —

If you have a particular favourite in terms of recipes we welcome suggestions: dinner party puddings, afternoon tea, parties, Sunday lunch, freezer, personalised, or just "tonight's supper" are available.

Alternatively, delicious ready made gluten-free, wheat-free and dairy-free puddings are available at certain markets or to order. We love to work with our customers suggestions, enabling them to enjoy their own ideas as freshly made desserts.

Claire's Story:
Claire trained nearly 25 years ago at the National Bakery School in London, working with confectionary and making and decorating cakes and puddings. After this she worked for Suzelle Cakes in London and then moved to Confection Perfection near Tonbridge before going on to establish her own business designing and making cakes to order for special occasions.

Sally's Story:
Sally began developing gluten-free recipes 15 years ago when her daughter was diagnosed with Coeliac disease. As a mother Sally was still keen to provide her family with a well balanced tasty diet, even though there was a significant shortage of readily available fresh gluten-free meals and puddings. Although huge strides have been taken during the intervening years there is still someway to go and Sally is always striving to imaginatively address that gap in the market.

For more information on Coeliac disease visit:
http://www.nhs.uk/conditions/coeliac-disease/Pages/Introduction.aspx
http://www.coeliac.org.uk/